Gastronomic heritage
Immersed in the greenery of vineyards and olive groves: it is our restaurant on the Baglio Sorìa estate.
At our restaurant Trapani and its dishes are the protagonists of the table. Here, history and tradition are combined with the flavors of our resident chefs who with care and creativity enhance local products by creating exclusive dishes.
Our cuisine, from breakfast to dinner, is the result of a cultural identity that finds its main resources in the sea and land of Sicily. The territory of Trapani embraces the Baglio Sorìa restaurant, making it its protagonist: its aromas, the typical Sicilian welcome, the precious food and wine heritage are in every aspect of the structure.